Advantages: Flexible cooking, very hi quality, economical to use Disadvantages: Expensive, accessories not always readily available.
...I'm a bit of a bbq freak. In fact come the summer british gas lose one hell of a lot of money, and I've even been known to bbq in the winter; well you don't have to eat outside just because you cooked outside do you?
My first experience of Weber was in the 80s when I bought one of the round ones from an American PX in Germany whilst serving in the army.
It was a while before Weber hit the Uk. They do tend to be a bit expensive, but believe me the quality is worth every penny. The above bbq lasted me over 12 years and would have lasted longer had I not kept forgetting to cover it up. It eventualy got rust round the handle.
Anyway, enough waffle lets get on with the review.
I purchased my gold series just before the start of spring last year. Strange time you may say, but there was method in the old mans madness. That's the time when...
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Advantages: VERSATILE AND CAN OVEN COOK Disadvantages: nothing that a glove couldn't fix...... Charcoal is dirty
..., two with wheels and a nice handle for easy moving.
Unlike most, the Weber can also be used as a conventional oven all year round to cook Roast joints of meat, roast potatoes, vegetables, stews, casseroles, chili and the list is endless. One takes 17 (do not ask me why 17 but it seems to work well) pieces of charcoal, place either side of the grill pan and light. Place what it is you wish to cook in an oven proofed with lid vessel, place in the center of the BBQ and close the lid and leave to cook for a couple of hours. One would say but Ughh Sunday roast tasting like charcoal but that’s not the case at all. By using an oven roasting pan with a lid, all Smokey flavors are eliminated. All those hard to cook pieces of meat that take forever in the oven to cook and still end up tough, do nicely out on the BBQ by just...
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Advantages: Packaging from 100% well - managed forests Disadvantages: Not enough charcoal, some go out, expensive
...Being a bank holiday weekend we decided to make use of the extra day and went camping in the lake district this weekend. Having enough things to clean while camping and cooking we decided, as we always do, to not add a BBQ to this list and take disposables. We boght these before going and got five of them from Asda this is the product I will now review.
CONSTRUCTION
They are, like most disposable BBQ's, rectangular in shape and 12" X 10" in size, they are constucted from foil and make up tray which is the BBQ base this contains the charcoal and some lighting paper, then there is a metal gauze on top which makes up the cooking surface. This is then placed in a cardboard box and wrapped in celophane.
On the front is a piece of A4 paper which has the product name on it and boasts that the packaging comes from 100% well - managed...
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