Very expensive for a small loaf
Disadvantages: Tasteless, expensive,
ABOUT What is gluten free bread? A small percentage of people around the world are unable to eat food products containing gluten, as they are most likely to suffer from celiac disease. Gluten is a protein which is often used as a thickening ag ...
D-Motion 11.07.2011 · Read full review
Ciao members have rated this review on average: very helpful
Review of Ener-G Gluten Free Loaf