Not All Butters are Created Equal
Advantages: Very High Quality and Very Tasty
Disadvantages: You shouldn't eat much of it!
You may think that there is not much difference between one butter and another, apart from whether it is salted or unsalted. They are all high in fat and cholesterol, they are all made from cream, they are all rock hard when taken straight from the refrig ...
jason.rowe 23.11.2002 · Read full review
Ciao members have rated this review on average: very helpful
Review of Sainsbury's Normandy Butter