Chef'n Garlic Zoom Garlic Chopper

Garlic for free (well almost).

Advantages: Cheap and easy to grow
Disadvantages: Smelly breath

The proper name for garlic is Allium sativum and it is part of the onion family. The word garlic comes from the old German word garlaeac, which means 'spear leek'. The gar means spear and refers to the pointy leaves and lic means leek, which is another member of the onion family. Garlic is a bulb which, when mature, has segments called cloves and these are held together with a white papery skin. Garlic has been grown for centuries both for its culinary attributes and for its medicinal properties. It is thought to help prevent heart disease by lowering cholesterol levels, to have anti biotic properties and anti oxidant properties, i.e. protecting the body from those harmful free radicals. Some even claim that eating it raw is good for warding off mosquitoes, but it may also deter all but your best friends too. Garlic is truly ...

perfectlypolished 03.02.2007 (07.07.2007) · Read full review
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Review of Garlic

Hmm Roasted Garlic

Advantages: Very good for your health
Disadvantages: Bad breath

Back again with probably one of the most used herbs in the cooking world - Garlic The amount of time I hear people say I hate Garlic and won't cook with it, or I don't like the smell of it. They are so ignorant they don't even know it's used in most everyday things ranging from peri-peri sauce to ready meals and in lots of tinned food like soups etc. How can you not love the smell of roasted garlic :) As you may be able to tell I love garlic and I must go through a clump a week, its great with a massive amount of different foods, just don't use to much of it. This is where people probably make the mistake; too much Garlic can taint the food and kill the flavour of the meat. Quite a bit of information about the Garlic coming up so hear goes. Garlic - Allium sativum ***The Plant*** Garlic also goes by the names ...

the_enlightened_one 24.02.2007 · Read full review
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Garlic - Bad Smell of Success

Advantages: Seems to alleviate a host of ailments.
Disadvantages: Causes odour, some may be intolerant to it.

Much seems to have been written about garlic being good for the heart, cholesterol, circulation and a host of other conditions, but I thought I would add my "two-pence-worth" based on my experience of this pungent little herb. To begin with, I must say that I have never found any benefit in taking garlic supplements, whether or not they were of the odourless variety. But I definitely have found fresh garlic bulbs to make a difference to the state of my health. Before I go any further, I would like to advise readers with medical conditions to always visit their doctor to get a proper diagnosis and only self-medicate with the appropriate medical approval. Some people have also been found to be intolerant to garlic and experienced contact dermatitis on the skin and migraine headaches. I am no expert and what follows is ...

derek-j-a 30.05.2005 · Read full review
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Review of Garlic