Advantages: High quality, designer product Disadvantages: Price
I have worked with Gaggenau appliances for more than 4years and my confidence grows on the brand every day. Many of you may not have heard of the brand, maybe due to the fact it not being a common household appliance such as Neff and Bosch that are available in large stores like Comet and Curries but a brand above the norm and available through middle to high end kitchen retailers.
The History:
Gaggenau is a name of a small town in Germany. In 1880, whilst the Industrial Revolution helped people with ideas, a factory in the small town of Gaggenau was the place known for where products 'came to life'. It was a place that manufactured enameled signs, coal and gas stoves and bicycles.
Gaggenau became a known brand internationally after 1961 when a passionate chef took over the reins of the factory and started to manufacturer top ...
Advantages: fast ignition, very powerful Disadvantages: quite chunky looking
For those who dont know the brand name Gaggenau, I would put it in the most simplest comparison 'it is the Rolls Royce/Bentley of appliances'. Gaggenau has been around for many centuries and its name comes from a small town in Germany.
The range of appliances is vast including large capacity ovens built in ovens, steam ovens, coffee machine.....etc (the list is endless).
I came across Gaggenau appliances almost three years ago now and since then I have met many committed customers of Gaggenau who have had the appliances fitted for more than 20years.
Amongst the appliances is the 90cm gas burner hob KG491 210. Available in stainless steel with aluminium control knobs, but certainly for the serious cooks who love to cook on gas.
In total it has 5 burners (total of 17kW) including a large wok burner in the centre.
It has ...
Extremely efficient, Cheap:quality ratio is high, two ovens for efficient use and quality of food 'production'. Cooling system is of high quality.
None so far with mechanical devices, however, is reasonabaly heavy, not effecting the cookin and other various factors associated with the oven though. (*)
