Well after a year of using a rubbish old electric cooker that would take nearly 45 minutes to heat the oven, this halogen oven was a miracle for me. My Dad bought me one for my birthday but it lay in my room for 2 month collecting dust. One day i decided to use it for a couple of chicken kievs and they turned out amazing, Absolutely perfect cooked all the way through. I havnt used my electric cooker ever since. The halogen oven is so easy to use, 1 minute and its pre-heated. Just turn the dial to wot heat u want, set the time, fling your roast chicken in there and some vegetables and let it do the work. When the time that you set runs out the machine switches itself off and stops it from been burnt to death if you forget about it. Also you can look in to see how its getting on without letting heat out. Its alot quicker than any normal cooker and safer at the same time. Only thing that bothers me about it is that the lid has to be lifted off so you need to sit it on the worktop but the lid gets very hot and it could burn the worksurface so you might find yourself juggling it in your hand whilst trying to pick your potatoes out.
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