Kraft Philadelphia - A Little Taste of Heaven
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Why I buy Philadelphia
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I am a great fan of all things cheese, from soft cheeses to hard. I have always loved Philadelphia, whether it be the normal version, light or even extra light, I find no difference ... Read review
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Advantages: Just as good as the original and much healthier Disadvantages: Expensive compared to competitors
Kraft Philadelphia - A Little Taste of Heaven
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Why I buy Philadelphia
~~~~~~~~~~~~~~~~~~
I am a great fan of all things cheese, from soft cheeses to hard. I have always loved Philadelphia, whether it be the normal version, light or even extra light, I find no difference in quality between them. As I am currently on a diet the extra light version is perfect for me. The same great taste but better for you! And those adverts, although ... ...when Phoenix merged with the Kraft Cheese Company in 1928 and new, more consistent manufacturing processes followed. It is now one of the most famous soft cheese brands in the world.
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Packaging & Storage
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Philadelphia Extra Light comes in the same container as all the other Philadelphias, the foil seal displays that it is an Extra Light variety and the colouring seems to be slightly lighter than the other Philadelphias, ...
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Advantages: Can help you on a diet, or if you are health conscious Disadvantages: Nowhere near as tasty as the regular version
...god awful rubber cheese squares…urgh!). Kraft are the second largest food and drink company in the world! Based in America, they officially started business in 1903. As far as the cheese itself goes, Philadelphia is available in other varieties, such as garlic and herbs, chives, as well as light and it's original full fat. The reason is it called 'Philadephia' is because back in 1880 when cream cheeses were first being made, it was named 'Philadelphia' ... ...Then some 20 years later, Kraft took on the brand (they were previously known as Phoenix, if anyone's interested). The extra light variety came onto the market in 2001 and claims to have less than 5% fat content. Then in 2006 it was remarketed as having an even tastier recipe…(really?? Could have fooled me!)
What is it? (apart from tasting vile)
'Philadelphia Extra Light' is a 'sweet' and smooth cream cheese, made from pasteurized milkfat. ...
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Advantages: tastes good, lots of uses Disadvantages: only lastes a week
...the food company Kraft.
The Kraft company is one of the most famous brands for food in the world making several hundred different products for the market targeting several countries across the world. They are also the leading selling company for soft cheese in the world making Philadelphia the number one soft cheese out there.
The normal Philadelphia has always been the most popular and has been around for ages now, though this relatively new extra ... ...fact if you visit the Kraft Philadelphia website you’ll find a whole load of recipes there for you to make with Philadelphia. There’s a whole lot of starters you can make with Philadelphia, but the best things you can make with Philadelphia must be the desserts. The main desserts you can make with Philadelphia revolve around different cheesecakes.
Here’s the recipe for a white chocolate cheesecake.
Ingredients.
100g digestive ...
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Value for Money
Product Quality
Product package
Taste
How loyal are you to th...
very helpful
16.03.2008
Angelic! Review ofKraft Philadelphia Extra Lightby
Sophie-Kaia
Advantages: great taste, heathy, good for snacks Disadvantages: a bit pricey compared to other spreads
...salt and saturates content.
The Kraft logo (those good ole people also behind another favourite -dairylea) can be found at the top of the box.
The ingrediants can be found on the bottom of the tub.
The smell
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Unlike with other cheese speads, what I like about Philadelphia is that it is not over powering at all .
It has a very plesent, creamy smell to it, it does smell richer than it is -it has an aroma which is addictive to me and very ... ..."hit" you as soon as you open the pack, but gently surround you as you spread, making you crave the creaminess of this cheese!
The texture
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Soft, easy to spread, creamy (but not too rich), full flavoured.
I love the softness of this cheese and just how east it is to enjoy on almost anything as a snack --it's soft, light texture also makes it perfect for a healthy (cucumber/carrot/breadstick) or naughty (chips/nachos/crisps) dip~~go with ...
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