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Its Gordon Ramsey Plain and Simple

Advantages: Easy to follow and excellent content
Disadvantages: some recipes look complicated for the novice cook

introduction Gordon Ramsey is well known for his no nonsense approach to cooking his sharp tongue and fiery attitude are reflected in his cooking and i have always wanted to try some of his recipes for a long time.This christmas i got my chance when ...

phensh 13.01.2008 · Read full review
Ciao members have rated this review on average: very helpful
Review of Gordon Ramsay's Sunday Lunch: And Other Recipes from the "F Word": And Other Recipes from "The F Word" - Gordon Ramsay

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excellent book

Advantages: easy to read and understand
Disadvantages: more pictures of the food

the book is amazing the dishes tast as good as they look cannet falt the book the book is helpful as aye am a training chef at the min and it has help me bring owt the best in me every book he brings owt is a must buy in my point of few and you must be s ...

micky1804 26.04.2009 · Read full review
Ciao members have rated this review on average: somewhat helpful
Review of Gordon Ramsay's Sunday Lunch: And Other Recipes from the "F Word": And Other Recipes from "The F Word" - Gordon Ramsay

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Not bad F'ing fast food!

Advantages: Easy recipes, cheap meal ideas, tasty food, recipes suitable for basic cooking skills
Disadvantages: Strange layout and sections

I love to cook but since having children, cooking time has become limited and meal ideas are dictated not only by being on a budget but also the amount of time to cook and prepare meals has rapidly decreased. I’m a very confident cook but I often find my ...

Lools_24 28.10.2011 · Read full review
Ciao members have rated this review on average: exceptional
Review of Gordon Ramsay's Fast Food: Recipes from "The F Word" - Gordon Ramsay

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No Michelin star for me!

Advantages: Great to pick up good techniques and interesting to read
Disadvantages: Some recipes are a step too far for me

Michel Roux may be a celebrity chef, but he is certainly more of a restaurateur than a celebrity. He originally set up La Gavroche in London with his brother Albert and they then went on to earn 3 Michelin stars at the Waterside Inn in Bray. These days ...

Digbycat 01.04.2011 · Read full review
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Review of Pastry - Michel Roux

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Tasty Treats At Your Table

Advantages: Really easy to follow
Disadvantages: Gary wasn't there to cook for me!

My husband bought this book for me, after we had watched the accompanying television series. I think he paid about £15 for it in Sussex Bookshops. The first thing that struck me about this book is the beautiful photography. Without exception, the dis ...

Valliann 16.10.2004 · Read full review
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Review of Gary Rhodes at the Table - Gary Rhodes

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