My internet line is crap again.Am trying to get on here to read reviews but my system is soooo slow....
My internet line is crap again.Am trying to get on here to read reviews but my system is soooo slow. I will catch up when I have a better connection.
Member since:29.08.2006
Recipes:31
Members who trust:47
Red Nose Ice Cream. This is a favourite recipe of mine. If you make any please add a small donation on Red Nose day. It's so simple to make and takes no time at all and unlike ordinary ice cream you do not need to keep stirring it when freezing.
Ingredients: 1 pint Double cream 1 can condensed milk (standard size) Several generous glugs White rum 3 tablespoons desiccated coconut 130g (half a tub) glace cherries, chopped
Method:
1) Put cherries and coconut in a bowl and cover with the rum to steep for a couple of hours
2) Empty cream into large bowl and whisk until thickened so that whisk leaves a trace in cream.
3) Gradually fold in condensed milk until mixed in well.
4) Stir in cherry, coconut and white rum mix.
5) Pour into freezerproof container with lid, preferably (plastic container is easiest) and freeze.
6) When frozen, eat.
Alternatives: Do steps 1 & 2 as basic and at step 3 substitute one of the following:
- Kahlua cream drink and dessicated coconut (or try coconut milk) - Cut mixed peel steeped in Cointreau - Raisins steeped in rum - Ginger pieces and Stone's Ginger wine - Chopped cherries and Kirsch - Several glugs of Baileys - Etc, etc, etc!
Reccommended. Yes definitely.
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Great Review! I take my hat off to you :D. Craig :♥D
snootyjim 29.05.2007 15:57
Somehow I've managed to go through life without ever attempting to make ice-cream... think I'll have to give it a go sometime, even if with some ingredient swaps though ;)
very helpful by (100%):
