Advantages: fresh, and you know what you are eating Disadvantages: messy, fiddly
My first piece of advice when buying this ice-cream machine is to get the big size and not the smaller size.....most recipes cater for the larger size and it can be fiddly/messy either halving recipes, or having 2 churning sessions......as you have to make sure the bowl is clean after the first churn sesison, as if ice cream is stuck round the edges, the paddle won't turn.
The machine itself looks a little flimsy and can be a little fiddly to fit ... ...it can catch on the top spout making the process messy.
The ice cream when made is very soft and can be eaten immediately, however it is preferable to store in the freezer for an hour or 2 before eating. The ice cream can be stored for many weeks in the freezer and when left a long time becomes rock hard....so you have to defrost slightly before serving!
Also when the ice cream is made it is quite difficult to scrape it all off the paddle and also ...
LS53LFU 03.06.2007
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