Advantages: tasty, no additives, cheap Disadvantages: takes time and vanishes too quickly
You know how it is! You want to give a present, haven't a clue what the recipient really wants, needs or might like, it has to be cheap to post. While searching you just happen to pass a little shop or a stall selling odd, unusual and inexpensive goodies. A little packet catches your eye! Ah, this'll do nicely.
So, here we are, on the receiving end. It's close to Christmas. A small sealed and carefully wrapped package arrives. Behaving properly, ... ...peeping before the day, the gift is taken out of the stout brown envelope (just in case there's a letter inside) and is popped under the tree, where it looks splendid in its Christmas paper. On Christmas Day, in between stuffing and eating the turkey there's a glorious lull, the ideal time to unwrap gifts from family and friends. The little package is opened to reveal ... a strong brown envelope!
OK! So it wasn't a plain brown envelope. I've still ...
mum52 13.05.2005 (09.06.2005)
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Advantages: Helps enhance the mood for any occasion Disadvantages: Full Blooded Alcoholic Heaven
...In the following recipes and in all others 1 Oz of a drink = 25ml. ( 2 Oz 50ml etc )
SECTION 1 - General Cocktails - (not originals)
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Cocktail 1 - Woo Woo
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Ingredients:
1 Oz Archers peach schnapps 1 Oz vodka 3 Oz cranberry juice
Method:
Put a reasonable amount of ice in a highball glass (a normal tall thin glass would suffice) the name (PICTURE ... ...Hope you Like the recipes and good luck trying them out yourselves….. I recommend the TVR and the woo woo is great.
A final tip however is to place your glasses in the fridge to keep them cool and make sure your ice supply is plentyfull.
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Thanks for reading and Good Luck!
Sam
X ...
THE_ELITE13 17.06.2008
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Advantages: healthy and refreshing Disadvantages: can be fattening if you add too much sugar!
No, I'm not talking about putting Lassie in a blender to drink! God Forbid I'd ever eat the nation's favourite celebrity dog or any other dog let alone drink one!
No folks, lassi is a cool and refreshing Indian non-alcoholic drink which can be made to be either sweet or salty. I'm going to tell you how to make both so you can choose which one you prefer.
In India lassi is the most popular drink apart from tea. Indians love their tea but tea is ... ...(especially South Indians) is lassi. There are several ways of making lassi and you can choose which way you prefer; being lazy I prefer the easier way without having to get the blender out and then having to wash all the bits up afterwards. Some of the more adventurous of you may have tried this drink in an Indian restaurant already and if you liked it, this recipe will be of use. Of course, if you've tried and hated it, stop reading now :) LASSI ...
anonymili 14.09.2006
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Advantages: Warming, sharp and sweet taste Disadvantages: Fairly strong, drink in small quantities
---Introduction---
Earlier today I posted a recipe for a jelly made from Rowan berries and apple and this reminded me of another Rowan recipe which I wanted share. Contrary to what many think, Rowan berries are not at all poisonous and indeed can be used to make a variety of preserves, wines, liqueurs etc. Rowan is the red berried fruits of the Sorbus genus, and most people are famililar with these small trees which seem to grow everywhere these ... ...bright red/orange berries, and as so few people use them you can easily gather them from the wild if you don't already have a rowan tree in your garden. They are a great favourite with birds however, so don't leave off your gathering for too long. For most purposes they are best gathered when fully coloured and firm, before they go mushy. Leaving then until the first frost is also a good idea as frost gives them a milder, sweeter flavour. However, ...
cladach29 02.09.2006
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Advantages: All you need is a fridge Disadvantages: Far too easy to drink quickly
So you thought summer drinking was all white and rose?
Rather than a Sauvignon Blanc or a jug of Pimms, how about pulling out of the fridge a bottle of red wine? And if you thought serving a rose to your friends was avant guard, read on very carefully. What would you say to a glass or two of Burgundy - red Burgundy - well chilled to go with your summer barbecue or supper al fresco?
No need to grin and bear the white stuff in hot weather just because. ... ...you can cut a dash and create a point of conversation. Here's what you need to know about summer reds.
It's a case of picking fridge-friendly reds. The key is tannins - you want to chill those reds which are low on tannins. Tannins are known for giving red wines their flavour, structure and taste. And, because of their antioxidant properties, they contribute to long and graceful aging of wines.
Wines that are less tannic are therefore best drunk ...
KatherineA 13.08.2004
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...up three of the best recipes I could find for Christmassy drinks. If you decide to make any of them, I hope you enjoy them as much as I always do. If you decide not to make any of them, heck that’s up to you, but you don’t know what you’re missing.
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Mulled Wine
Mulled wine was a favourite in Victorian England, and was even served to children on their birthdays. ... ...Mulled Wine
1 Bottle of Red Wine 1 Lemon, quartered 6 Cloves 1 stick of Cinnamon A small pinch of Ginger Powder
3 tbsp brandy 12 fl oz Orange Juice
Sugar to taste Stud the lemon with the cloves. Place all the Ingredients in a saucepan and bring to the boil.
Reduce to a simmer for a couple of minutes.
Remove from the heat and allow to cool slightly before serving. Remove the Lemon chunks and the Cinnamon stick.
Taste the Mulled wine and sweeten ...
stuleg 01.12.2003
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Advantages: Lots of different types of drinks to tickle the palette. Disadvantages: Mybe not to your taste.
...yummy cocktails and two wine recipes too. Make a toast to your summer fun with a chilled drink with or without alcohol. They remind me of the summer, of my tropical holiday and sitting on the balcony, overlooking the beach. Bliss!
The drinks that I am about to tell you about are easy and relatively cheap to make. I have tried to includes lots of different types of drinks to tickle the palette. You can adapt them with product you may have in the ... ...yet great to serve to guests at the start of a dinner party.
*Wine 2*
Or try mixing white wine with some flavoured fizzy water. This will make a spritzer with a twist.
I hope you like these recipes and maybe even be able to use them soon. ...
wulise 30.09.2002
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Advantages: Tasty, simple, your friends will luv u hehe Disadvantages: you'll need a break from your diet!
****** Hot Chocolate Drinks ******
Something I do a lot of round Christmas when I have the family over, or when I want to treat myself on a cold night. It's a sort of tradition in my family now where they come round for a hot chocolate, im always in the kitchen making them.
I have a few Hot Chocolate drinks that I make all very rich and smooth tasting and believe me there's nothing better if you've had a hard day at work, for me they just ease ... ...This Hot Chocolate drink is great and a great twist to a normal hot coco!
*** Ingredients ***
600 ml / 1 pint of milk
1tsp ground mix spice
100g / 3 ½ oz of dark melted chocolate
2 cinnamon sticks
100 ml / 3 ½ fl oz double cream (lightly whipped)
*** What to do ***
This is very easy but be warned this drink holds many calories but it's just so darn moreish!
This Will Make 2 Large Glasses
Add the milk into a saucepan sprinkling in your mixed ...
VampirePrincessLizzy 25.04.2006
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Advantages: Delicious easy and not too expensive to make Disadvantages: None unless you drink too much
I have been reading a few op’s lately on Bailey’s and Bailey’s glide, when I r/r/c on the op’s I mentioned that I made my own, Dins was interested so I posted the recipe in his GB or so I thought, in fact it was during the week when strange things were happening at ciao, comments diapering and reappearing leading to some comments being sent twice, then on looking the other day I noticed this Baileys recipe never sent at all, where it went I have ... ...I decide to write an op on it instead then anyone who wishes can copy it, so here goes
Now I know I can’t call this Baileys, as it’s not It’s mine!!! I was going to name it “Heathers cream liqueur” but when I was looking to see what category to put this in to my surprise there is actually a real “Heather’s cream liqueur” on the market and one op done on it, so I guess it has to be “rosillew’s boozy liqueur” but still not sure where to put it!!! ...
rosillew 25.11.2003
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Advantages: Lovely and tasty drinks. Warm you up. Disadvantages: Actually a little TOO nice!
...restaurants after meals...most Irish Coffee recipes seem to petty much the same. Ingredients~~~ •70ml cream (the "heavy", not pouring variety) •140ml hot coffee •1 teaspoon granulated sugar •70ml Irish whisky Method~~~ Pour the coffee into Irish coffee glasses, add the sugar and stir until dissolved. Add the whisky and stir well. Pour the cream carefully over the back of a teaspoons so that it floats on the top of the drink ~ Alternatively bung on ... ...involved than some mulled wine recipes that i have come across....I like to keep it simple! Ingredients~~~ 4 cloves 1 lemon 600 ml (1 pint) red wine 75 g (3 oz) brown sugar Two 5 cm (2 inch) cinnamon sticks 150 ml (¼ pint) brandy Method~~~ Push the cloves into the lemon. Put them into a saucepan along with the wine, the sugar and the cinnamon sticks. Bring them to simmering point and then simmer gently,with a lid on, for about 2-4 minutes (until ...
tange 20.11.2002
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Advantages: Cheap and quick to make. Disadvantages: None
...USA, who often sends me recipes that she recommends I try. A couple of weekends ago she sent me these three drinks related, but unfortunately non-alcoholic recipes. I have tried only one of them so far but will update my op, once I have tasted the rest. So here goes for the first one that I have tried.
BANANA BERRY SMOOTHIE:
Makes 1 serving
Prep time 5 minutes and ready in 5 minutes.
Ingredients:
1-cup cold milk
1 Banana
3 large fresh strawberries
... ...How To Make: You really need a blender, to give best results. Put in milk, banana, strawberries, yoghurt and honey. Turn on your blender and blend until smooth, then pour into a glass and drink. This is a very sweet tasting drink, which is also very healthy. You can of course use different flavour yoghurt; what ever takes your fancy. I enjoyed it a lot as it was delicious. So quick and easy to make, why not have a go and let me know what you think.
...
Deni 16.09.2002
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Advantages: Can last forever Disadvantages: Plant must be fed daily
Many years ago the only place I could buy my fresh ginger was to visit the chemist. It was not the type of thing that you could buy from the corner shop. Today you can pick up ginger from any supermarket so how about making your own old fashioned live ginger beer plant. The process of feeding the plant daily fascinates both children and adults alike. Each of my twelve grandchildren has their own plant kept in granddads shed and now all the children ... ...come from the one original plant that I started so many years back that I cannot remember exactly when. You see the Ginger Beer Plant is the most social drink that I can think of. It is designed to give half to a friend which she will then cultivate and when ready will pass on half to their friends. The passing on to friends is infinite and as long as the instructions are followed and the plant is fed daily soon every house in the country could have ...
CheekyGranny 26.09.2002
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Advantages: warming and cheerfull Disadvantages: ?
...couple of my warming drinks recipes and thought I would pass them on.
Mulled wine
There are various recipes for this seasonal drink. Many a tale of a merry time and a headache or a session with the head over the toilet. Will give an alcoholic one first then a non-alcoholic one.
Mulled wine 2 bottles red wine it will taste better with a good wine but not essential, as the spices will flavour it.
1pint water
1 pint orange juice (or can be water)
... ...taste garnish with sliced apple
These recipes can be adapted extras added changed taste as you go along that’s part of the fun Hicc Hicc oh well of to work
Well have yourselves a merry little Christmas thanks for ...
mumsymary 04.12.2002 (15.12.2004)
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Advantages: They will get you drunk Disadvantages: Dont Do Anything Too Silly
Ok so here at Ciao I have got a reputation as being a bit of a drinker, well in true fashion I have decided to share with you some of my favourite cocktails. Now these are ideal for getting you very drunk very quickly, especially the last two, which I have to say are probably my favourites. Sex On The Slope
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The first on my list is going to be one that I haven’t had too often and in-fact have only ever had it if I make it myself. ... ...you should put in but personally I think its all down to a) how drunk you want to get and b) well I think a would probably cover it.
So you will need:
Southern Comfort
Dark Rum
Iced Tea
Lemon Juice
Normally I make this in a pint glass so I use roughly a shot of Southern Comfort and a shot of Dark Rum, filled almost to the top with Ice Tea and then a little bit of lemon Juice on the top. I do find that the Ice Tea is a bit much sometimes, but ...
Andy.mack 28.07.2003
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Advantages: Warms you right through Disadvantages: A little potent! (This could be an advantage too)
Well it is that time of year once again, and I had my little xmas party at my house on Friday night. Incidentally I havent been able to look at an alcoholic drink since then. For those of you who havent tried making your own mulled wine yet, take a look at my recipe, it was really straightforward.
You will need:
One bottle of red wine, doesnt have to be too expensive Half Pint of Orange Juice (I think that is 250ml!)
Half Pint of Water
Some Cloves
... ...of Brandy (Again, you dont need the VSOP)
One Apple chopped
One Orange sliced
Method
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Empty the red wine, orange juice, water sugar, cinnamon sticks and cloves into the pan, together with the chopped fruit. Stir occasionally over a low heat, but do not allow it to boil. Maintain the heat for about twenty minutes, and add the brandy.
Take off the heat and allow the drink to stand for about one hour or so. When you are ready to serve it, ...
helencbradshaw 09.12.2001
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