Roddas Cornish Clotted Cream

Rodda's Cornish Clotted Cream I am very partial to a cream tea from time to time but considering how bad they are for you try to keep it only about twice a year and usually that is in the summer time. No proper cream tea is without a big slathering of clotted cream either and for the finest you can get Rodda's is always the brand of choice. Having made this cream since 1890 with a blend of West Cornwall milk and a unique production process means that it is the tastiest clotted cream by far. The little pots can be bought in a few different sizes although expect to pay a couple of pounds for the ... more

One of my favourite treats is a good cream tea - a hot steaming mug of good quality tea, a selection of scones and various fruit jams, and of course, thick, rich, delightfully sinful clotted cream . Now, the best cream teas are served in Cornwall and Devon . Thats a bit of a way to trek for a treat, so if I'm having a cream tea at home, I try to be as authentic as possible by picking up a tub of Roddas Cornish Clotted Cream. The family company has been around for a long time, and started producing Cornish Cream in 1890 , from their own cows. Of course fridges weren't around in those days, but ... more

Clotted Cream is a real Cornish delicacy. I grew up eating Roddas with many deserts and like to keep a pot in the fridge. Packaging A nice traditional looking design adorns the plastic tub and clear plastic lid. The design features an old fashioned milk maid carrying pails of milk. The packaging leaves you in no doubt that the cream is Cornish! Description of Product Clotted cream is a very thick cream which has a similar consistency to your average cheesecake. In the tub there is generally a layer of (crust on the top, which when you break through reveals the lovely smooth cream beneath. The ... more