Advantages Good value for what it is and available nationwide
Disadvantages Not the best Greek-style on the market
I am really not going to get away with writing this review without you collapsing laughing, am I?The main difference between standard and Greek yogurts comes about as a result of how they are made. They both start off in life as the same rather ordinary looking natural yogurt then someone plays God with a quantity of the ordinaire and strains it through a cheesecloth then adding extra cream and sometimes extra clotted cream as well - usually about the 10%. The finished product has a thicker consistency, a slightly cheesy creamier flavour and a WHOLE BUCKETLOAD more calories.
And yes, adding almonds does change the flavour ….. sigh….
It does not mean that the cows responsible for the milk in this yogurt are given daily holistic massages by scantily dressed Somerset nymphs with soft hands and cooing voices although this is what the natural foods industry would like us to believe.
Yep, which means it is free from the quarto of nasties; preservatives, thickeners, additives and sweeteners.
Sainsbury's Organic Greek Style Yogurt Natural is produced to EC organic regulations organic certification uk 5.While the Soil association in the UK is not the best pressure group in the world for the promotion and enforcement of organic standards, they are the best that we have and when they say that something is certified to the standard of 5, it means that the product is produced in such a way that:
THE BAD STUFF (always best to get this out of the as soon as possible)
– Fat, sodium and calorie content:
According to the outside of the NON-recyclable plastic tub, per 100g, you get:
580kj (139.50kcal) - (The recommended daily intake for an adult are; 2000 calories - women and 2500 - calories men)
6.90g, of which sugars - 6.
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