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Most recent reviews from the community


“Quality chorizo”

published 03/11/2013

AdvantagesDelicious with the right level of spice, good in pasta dishes

DisadvantagesDidn't hold up well to being baked on pizza

...I use chorizo quite a lot in pasta dishes, sandwiches and as a pizza topping. I'm happy to use the cheapest pre-packet chorizo in the supermarket but when we were given a Waitrose voucher recently I saw this slightly more expensive brand, Iberico De Bellota chorizo made from the flesh of the Pata Negra pig. IBERICO DE BELLOTA PATA NEGRA CHORIZO SLICES These chorizo slices come in a slim 100g...

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“Burgers Chorizo style”

published 30/09/2014



...When in Tesco's in the summer I noted some finest chorizo and pork burgers I thought they sounded different for a barbeque so purchased some. They cost £4. (£8.82/kg) pounds for the pack of 4 burgers or 3 packs for £10.00 2 for £7 so I mixed and matched them and then as we were not having a barbeque instantly froze them. I could have kept them in the fridge for a couple of days till the use by...

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AdvantagesTasty and filling.

DisadvantagesOnly available at Morrison's.

...of bangers and it wasn't until we were home that I really noticed the flavour he had chosen. They were Morrison's own brand Pork and Chorizo Sausages from the supermarket's "The Best" range. The next morning I had to leave early for a dental appointment and when I got home the smell of cooking greeted me as soon as I opened the door. The meaty smell, almost reminiscent of a summer barbecue, made my...

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