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Most recent reviews from the community


Very cheap and not too much packaging

I don't like porridge

...Let me start by saying I don't like porridge. I don't know why exactly as it's not the flavour that I dislike, it's more because of the texture of it I think. My grandfather used to eat it with salt and my grandmother had hers sweet, and I have to say I disliked both a lot. I don't care whether you use expensive porridge oats for it, or cheap ones, or how much sugar or syrup you add to it to hide...

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Great value, very filling and its tasty

None for me at all!

...'t resealable however I combatted this by putting it in a plastic container to be honest! The Oats: Cream in colour, dry to touch and with an oaty fragrance all you have to do with this is to allow about 50g of the oats per person and to add 300ml of water in a saucepan and allow it to gradually heat which takes about 2-3 minutes (you could use milk if you wanted to) or you could microwave it though I...

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“Time to get your oats”

published 24/03/2007

Wholesome, tasty, delicious and good for you

Takes a little time to make

...When I was a little girl I hated porridge with a passion but as I have grown older I have started to realise that, not only does it make a great breakfast, It is actually very tasty and it also stops you feeling hungry during the morning so there is less need for snacking. Jordan's Porridge Oats are simply Jumbo Oats which you mix with milk and cook to make a delicious bowl of porridge...

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