The Seafood Restaurant

Advantages: Great fish, sides
Disadvantages: None

...Rick Stein - The Seafood Restaurant On a recent trip to Padstow, Cornwall we decided to go to Rick Steins famous fish restaurant, The Seafood Restaurant. Rick Stein is an English chef, restauranter and television presenter. He now specialises in fish cookery. He opened his first restaurant in Padstow in 1974 and now runs quite a few businesses in the town including a cake shop, cookery school and a fish and chip shop. The Seafood Restaurant is his upper class restaurant in the town and is known for it's fabulous fish. It really is in the best location for fish. Padstow is a historic fishing port and so receives fresh fish every day. The restaurant is right at one end of town by the harbour and so is perfectly place to recieve all the best catches of the day. It's quite hard to get a reservation in the restaurant. I think I booked...

Spottydog11 02.06.2009 · Read review
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Review of The Seafood Restaurant, Padstow

The genuine Vancouver Dim Sum experience

Advantages: Great food, great prices, a real experience
Disadvantages: Need to arrive early to avoid queuing for a table

...bits probably hid food stain pretty well. To the back of the restaurant was a small bar. There was even a projection screen in the corner. DIM SUM As explained in a previous review, but repeated here for anyone who didn't read it, the concept of dim sum is a range of light dishes, served at about lunch time in UK Chinese restaurants. In Hong Kong and Guangdong province (South China) it can start at 5am. This can be meat, seafood, vegetables desserts and fruit. Dim sum is a Cantonese phrase and means "touch the heart" or "order to your heart's content". Dim sum is a bit of a laugh; in some places you order off a menu as you usually would in a restaurant, but if you're lucky, the waiting staff walk around with trolley containing their wares. You have a piece of paper in Chinese on your table, and each time you order something...

larsbaby 14.09.2008 · Read review
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Review of Floata Seafood Restaurant, Vacouver

BAIA Seeing is believing

Advantages: Amazing Seafood Dishes, Value for money
Disadvantages: Can be busy on weekends prebooking advised

...the foods that we had and the wine we also had. Baia is open for both Lunch (12PM-3PM) and Dinner (7pm-11pm). We passed this restaurant a few times before and it always looked busy and I have always gone on the impression that if the restaurant is busy then it must be a good choice so we decided to prebook as we were visiting on the weekend, on the night we made our visit is was fairly busy and it was a relief that we had booked. This restaurant is very cosmpolitan and was filled with younger clientle and was bustling with conversation and laughter, I would rate this as one of the best restaurants I have ever eaten in and I got the opportunity to eat some of the best seafood ever!!!...

KELLYLOUJ 23.08.2005 · Read review
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Review of baia Seafood Restaurant

  Harvester Restaurants

Advantages: Always one close by, quick turn out, children are welcome and catered for.
Disadvantages: Toilets can be quite disturbing, not all dishes taste as good they are described.

...Harvester Restaurants Restaurant Reviewed: Stag and Hounds Winchester Road Basingstoke Hampshire (next to Comet and Home Base) The Harvester chain of Restaurants have over 2000 outlets across the United Kingdom and owned and operated by Mitchells and Butlers, who claim to be the UK's leading operator of managed pubs, bars and restaurants. Harvester claim to offer healthy eating, drinking and entertainment in one reasonably priced outlet. **** Parking and Getting a Table ***** As with most of the Harvester's I have visited, there is usually ample free parking at the rear of the establishment. However on Saturday evenings and Sunday lunch times these places are heaving with customers, so avoid the crowds, go early and if possible ring and reserve a table. The Stag and Hounds is no exception but fortunately...

mrsmopples 27.02.2007 · Read review
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Review of Harvester Restaurants

Decent seafood casserole for the lazy

Advantages: Tasty, easy to prepare and of good quality
Disadvantages: Expensive for what it is

...INTRODUCTION I have been working from home recently, and whilst channel surfing the TV during (ahem) one of my very occasional coffee breaks (of 2 hours duration), I chanced upon that old lush Keith Floyd in Marsailles cooking up a traditional French bouillabaisse. I quite fancied some of that but felt quite lazy to cook, and so I toddled to my local M&S and picked up a seafood casserole from their "Cook! Fish" range. I'm not sure if that name is appropriate really; I think more apt titles for some of the dishes in that range would be "Heat Up In Oven!", "Throw Together Ingredients In Frying Pan Without Burning!" or "Microwave And Stir You Lazy Sod!" but I suppose the subtle psychology employed to convince the consumer they're actually participating in the preparation would be somewhat lost. So here is my review of the dish I picked...

larsbaby 05.10.2007 · Read review
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Review of Marks & Spencer Fish Seafood Casserole

Tosa Restaurant

Advantages: Read Opp
Disadvantages: Read Opp

...Introduction I was recommended this restaurant by a friend who was really impressed by the quality of the food and service of this restaurant from her visit. I was interested to see this for myself on a wintery evening at the weekend. The restaurant itself is located in West London which is a quite posh and upmarket area. To the left of the restaurant was an office building and to the right was a back store retail outlet. Directly opposite this restaurant was an Allied Irish bank outlet. I was pleased overall as the location made it easily accessible on the public transport network in London. The restaurant is located near Stanford Brook W6 area of London and is just a few minutes away by walking to the restaurant. Fast Facts Food: Japanese, Chargrilled, Fresh, Authentic and Tasty Location: West London Stanford Brook...

costas1234 21.12.2009 (23.12.2009) · Read review
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Review of Tosa Restaurant, London

Dishes of Fishes

Advantages: Good variety of fish; special offers
Disadvantages: Needs a facelift

.... The food was very good, but I was expecting something a little more from a restaurant mentioned in the Michelin Guide. I definitely think a facelift is in order, particularly for the carpet and chairs. If I am able to afford it in the future, there are one or two other local restaurants in a similar price range that I would prefer to try out. Meanwhile, I shall content myself with Rosie's Vineyard which, interestingly enough, is the only Portsmouth/Southsea restaurant that features in Harden's Restaurant Guide. Lemon Sole Seafood Restaurant 123 High Street Old Portsmouth Hampshire PO1 2HW Tel. 023 9281 1303 www.lemonsole.co.uk Also posted on Dooyoo under my username frangliz....

denella 19.12.2008 (21.12.2008) · Read review
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Review of Lemon Sole Seafood Restaurant and Grill, Portsmouth

So fresh they are still swimming

Advantages: Great ambience with a view of the bay, excellent food, very good service
Disadvantages: Horrible touristy area - sleaze on steroids

...To get to King seafood restaurant - situated in Pattaya's Walking Street, notorious for its "nightlife" - you have to run the gauntlet of pimps, touts, rip-off merchants, "service girls", "freelancers", and lady-boys until you see the huge neon sign proclaiming that the fish are so fresh "they are still swimming". Walking Street, as usual, was throbbing with people wanting to part the unwary tourist from their cash. Suit, sir? Sex show?. Neon lights flashing everywhere. Invitations aplenty. It's quite overwhelming - even if you're accustomed to it. "Hellooo, welcome inside me?" There are no photos for this review. We had a couple of cameras with us but we kept them in our bags. It's more bother than it's worth to look like a tourist in this area. I don't like Walking Street - it's a real tourist dive, and much more...

stravaig 17.09.2007 · Read review
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Review of King Seafood Restaurant, Walking Street, Pattaya

Seafood Heaven

Advantages: Great Food, Fantastic View!
Disadvantages: Remote

...a restaurant food person. I don't eat out all that much and I can't distinguish herbs and spices in a dish. I only know what tastes good and when the service is good. Saying that, the food we ate at the Waterfront was fantastic. When we sat down, the waitress immediately brought over a serving of scallops with a garlic dip for us to sample. It was the first time I had ever eaten scallops so although I liked them; I have to rely on my companions who said they were cooked perfectly. We started with the Seafood Chowder which had large chunks of scallops, salmon, sole and mussels in a creamy white sauce. I was afraid seafood chowder would be too fishy for my taste, but it was very mild. Two in our party had to stop after the chowder - it was VERY filling and they couldn't eat any more! I moved on to the Fish & Chips. The fish was fried in...

etincelle 08.11.2006 · Read review
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Review of Waterfront Restaurant, Oban

Ze Restaurant!

Advantages: Good show, interesting
Disadvantages: Slightly worse than last year`s

...The Restaurant is a TV programme shown on BBC 2 on Thursday nights! The show is a reality TV show and is similar to something like the Apprentice but a food version. This show is obviously based on the concept and success of many other TV shows like the Apprentice, food shows like Masterchef and all the other shows like Dragon`s Den, X Factor e.t.c The idea of the show is for world famous chef Raymond Blanc to find a couple to help him run a restaurant and the couples are gradually knocked out week by week until they have the winning couple. It is in its third season and seems to have got a bit worse. I still enjoy it but felt it used to be more exciting and interesting. There used to be two shows with one of them being a challenge but they seem to have got rid of this which is a shame! Raymond has help from his two assistants e...

mariofan123 23.11.2009 · Read review
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Review of BBC2 - The Restaurant